Shirataki Noodles in Szechuan Sauce

Our high fiber shirataki noodles are made from the Konjac yam, that grows in the Far East. We have expertly combined these amazing noodles with a range of authentic tasty sauces to make a quick, easy and filling dish that is less than 100 calories and is gluten free, dairy free, Paleo-friendly and is suitable for Vegetarians. No added artificial flavors or preservatives.